Food & Wine: Cigar City’s Collabo Beer Is ‘One To Try’
Are you fluent in “brew speak?”
Food and Wine‘s recent “Trendspotting” article highlighted innovative American Craft Beers, including a mention for Tampa’s Cigar City.
The magazine mentions Marron Acidifie, a dark, sour ale created through a collaboration with Cigar City and Orange County’s The Bruery.
Read the complete story.
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