Celebrating a soft opening in May, The Kitchen Restaurant is the newest addition to the Jannus Live complex on the Jannus Landing Block in downtown St. Petersburg.
Located at 216 1st Ave. N. in St. Pete,
The Kitchen features approximately 400 seats of extensive indoor dining in the
Kafe and outdoor dining on the Concourse with an open air kitchen and bar.
Offering St. Pete restaurant goers a
unique, distinct and vast menu featuring mind-blowing combinations such as the pomegranate lamb chop, lemongrass barbecue bacon cheddar burger and sushi rolls with names like “OMG” and “WTF,”
Kitchen chefs Matthew Hine, James Ellis and Chris Hine are eager to please.
“The Kitchen will offering catering and an extensive delivery menu to anyone within a 10-mile radius,” says Lynda Rucker, marketing director for The Kitchen. “Since Jannus Live includes
Detroit Liquors, we'll be able to deliver a bottle with your meal.”
With a revolutionary
delivery package for added comfort and convenience, The Kitchen is heaven sent: The first and only restaurant in St. Pete to offer wine, spirits, beer and champagne with your meal delivered right to your door. A dream come true, The Kitchen began delivery on June 14th.
The brainchild of Jannus Live owner Jeff Knight, this one-of-a-kind concept is also now preparing food for other St. Pete hotspots such as the
Pelican Pub,
Crystal Head Lounge and the new 10,000-square-foot
MacDinton's Irish Pub.
The Kitchen is open Monday through Saturday at 5 p.m., Sunday at 2 p.m. and is open late on Thursday through Saturday.
Writer:
Alexis Quinn Chamberlain
Source: Lynda Rucker,
The Kitchen
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